-
Product description
The most famous Chado school recommended this one and it’s favourited matcha from Yame.
In 2018, this matcha received from the master of the Omotesenke school, Yuusai, who is known for his favorite teas, "Seiko no Mukashi" and "Yahime no Shiro."
How to Brew
Use 1 or 2 Matcha spoons per approximately 70ml of water between 75℃ and 85℃
Product description
The most famous Chado school recommended this one and it’s favourited matcha from Yame.
In 2018, this matcha received from the master of the Omotesenke school, Yuusai, who is known for his favorite teas, "Seiko no Mukashi" and "Yahime no Shiro."
How to Brew
Use 1 or 2 Matcha spoons per approximately 70ml of water between 75℃ and 85℃